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Cellar Conditioners
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To be installed into a fully insulated room, material to have an insulation R coefficient greater than 2.66.
Heat loss is normally measured by the thermal transmittance or U value, usually expressed in W/m2K. In its most basic terms, the lower the U value, the greater the thermal insulation. We require U value less than 0.35.
You can then convert any room into a real wine cellar.
The EuroCave range of
Cellar Conditioners enables you to regulate any space up to 50m³
(cubic metres) in size and so provide yourself with a cellar that will
keep well over 1,000 bottles in an ideal climate controlled environment, reproducing a traditional underground cellar. 
- Constant temperature 10ºC - 14ºC
- Constant humidity above 50%
- Easy to use
- Discrete and quiet
The quoted conditioning abilities of EuroCave Cellar conditioners are given on the basis of installation to a fully heat insulated area.
Technical Details
| Dimensions in mm | Power Supply | Sample Volume | Cooling Capacity | Weight KG | Electrical Power W | Heating Resistance | Refrigerant (CFC) | External Temp | |
| Inoa 25 | W385 x D322 x H1250 | 230V / 50 Hz | up to 25 m3 * | 600 W ** | 43 Kg | 550 W ** | 650 W | R134a (without CFCs) | -5°C to 35°C |
| Inoa 50 | W385 x D322 x H1250 | 230V / 50 Hz | up to 50 m3 * | 1200 W ** | 46 Kg | 800 W ** | 650 W | R134a (without CFCs) | -5°C to 35°C |
The Inoa generates 44dBA minimum of noise measured at a distance of one metre.
* in a room perfectly
insulated to our specification
** for an inside temperature of 12ºC and outside temperature of
32ºC
