The Classic range of cabinets is available in:
*Bottle capacities are based on Bordeaux shaped bottles in an 'Access Pack' configured cabinet.
The ideal storage temperature for all wine is 12ºC - 13ºC.
V#
- 1 temperature for wine storage Irrespective of the outside temperature, they guarantee a constant temperature of between 10ºC and 14ºC. Humidity is maintained above 50%.
All wine (red or white) should be stored and matured between these temperatures.
D#
- 2 temperature zones to store and chill wines A large storage area (between 10ºC and 14ºC, above 50% humidity) in the main body of the unit and a small chilled compartment at the bottom of the cabinet (between 6ºC and 10ºC) for serving white wine. This area is not as cold as a fridge and white wine (ideal serving temperature 8ºC - 10ºC) should be placed in this section a day or two before the wine is drunk. In general this box should remain empty. There must be no more than 5 degress between the two settings of this unit, the ideal being 8ºC & 12ºC.
E#
- 3 temperature zones to store, chill and bring wines to room temperature A large storage area in the centre of the unit (between 10ºC and 14ºC) and two small compartments at specific serving temperatures. At the top for red wines at a serving temperature (between 16ºC and 20ºC, adjustable), and at the bottom for chilled white wines (approx. 8ºC not adjustable). No active humidity controls (though humidity is maintained above 50%), as this unit is designed for protecting mature wine ready to be drunk and serving it correctly.
A 3 temperature cabinet must be kept inside the house. Not suitable for garages/outside spaces. E models do not have active humidity controls as this unit is designed for drinking and short term storage.
Channel Island Enquiries: EuroCave can be seen at Dunells, Premier Wines, Jersey - www.dunells.com